Bartender at Rail Haus

Dover, Delaware, United States -

Full Time

Start Date

Immediate

Expiry Date

02 Jun, 26

Salary

15.0

Posted On

04 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer service, Experienced, Knowledgeable, Beer server, Team player, Hard working, Efficient, Multi-tasking, Skilled, Cash handling, Interpersonal skills, Organizational skills, Accuracy, Attention to detail

Industry

Restaurants

Description

Description Rail Haus is looking for Bartenders! We are looking for individuals with availability throughout the week. Weekend availability is a must. Bartender pay is $15.00 an hour + tips This is a fast paced work environment filled with great co-workers, an entertaining and friendly kitchen, and amazing food. Experience and a good attitude is required! The Bartender prepares and serves alcoholic and non-alcoholic beverages to guest requests. This may include preparing mixed drinks, as well as pouring wine and beer. This position sets the tone for our entire customer experience. We are looking for a couple of stars to add to our team. Key Words: Customer service, experienced, knowledgeable, beer server 1, team player, hard working, efficient, multi-tasking, skilled Essential Functions: Greets guests and takes orders; processes cash and credit card transactions Mixes and serves both alcoholic and non-alcoholic beverages Adheres to all alcohol service policies and safe drinking guidelines including checking patrons’ identification Adheres to cash handling policies Sets up and breaks down workstations, including cleaning and sanitizing Stocking bar as needed Provides excellent customer service, with genuine and warm hospitality while anticipating guests needs Maintains a positive attitude towards guests, customers, clients, co-workers, etc. Ensures security of company assets Other duties and tasks as assigned by managers 2 years of previous bartending experience necessary. Beer knowledge preferred Proven knowledge of bartending, principals, and recipes Must be able to obtain all state required alcohol service certifications Demonstrates excellent customer service and interpersonal skills Demonstrates organizational skills, accuracy, and attention to detail Requires occasional lifting, carrying, pushing, pulling of up to 25 lbs Requirements ServeSafe Alcohol Server Training Must be 21+ years old Required Experience: 2 years Other duties may Include: Light Cleaning (Dusting, Cleaning Windows), Sweeping, Mopping, Maintaining Guest Bathrooms during service, Stocking and Maintaining Clean Server Stations, Juicing, Picking Herbs, Preparing coffee & tea, Polishing Silverware, Answering the Phone, Taking Reservations, Attend weekly Manager meetings, whether in person or on zoom, Attend Mandatory Monthly Product Training Meetings, Studying Menu Items, Ability to Pass Monthly Menu Knowledge Tests

Responsibilities

The Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages to guests, which includes mixing drinks and pouring wine and beer, while setting a positive tone for the customer experience. Essential functions involve greeting guests, taking orders, processing transactions, adhering to alcohol service policies, and maintaining a clean and stocked workstation.