Bartender/Receptionist at The Landmark Hotel
Elgin IV30 1QW, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

26 Sep, 25

Salary

17.08

Posted On

27 Jun, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Management Skills, Cash Handling, Communication Skills, Bartending, Hospitality Industry, Safety Practices

Industry

Hospitality

Description

JOB SUMMARY

We are seeking a skilled and enthusiastic Bartender/Receptionist to join our vibrant team. The ideal candidate will have a passion for providing exceptional service in a slow-paced environment, ensuring that our guests enjoy a memorable experience. As a Bartender/Receptionist, you will be responsible for crafting beverages, maintaining the bar area, and delivering outstanding hospitality, taking calls and attending guests for check ins.

SKILLS

  • Proven experience in bartending or a similar role within the restaurant or hospitality industry.
  • Strong knowledge of food safety practices to ensure a safe environment for both staff and customers.
  • Excellent time management skills.
  • Basic maths skills for accurate cash handling and drink preparation measurements.
  • Ability to work well under pressure while maintaining a positive attitude.
  • Strong communication skills to effectively interact with guests and team members.
    Join us as we create memorable experiences for our guests through exceptional service and quality beverages!
    Job Types: Part-time, Permanent
    Pay: £11.44-£17.08 per hour
    Expected hours: 15 per week

Additional pay:

  • Tips

Benefits:

  • On-site parking

Schedule:

  • Every weekend
  • Weekends only

Work Location: In person
Reference ID: Reception/bartender weekend

Responsibilities
  • Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.
  • Maintain cleanliness and organisation of the bar area, ensuring compliance with food safety regulations.
  • Engage with customers, taking orders and providing recommendations to enhance their experience.
  • Handle cash and process transactions accurately while adhering to basic maths principles.
  • Monitor inventory levels and assist in ordering supplies as needed.
  • Uphold high standards of service and hospitality at all times.
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