EDUCATION

• No degree, certificate or diploma

WORK CONDITIONS AND PHYSICAL CAPABILITIES

• Fast-paced environment
• Work under pressure
• Standing for extended periods

EXPERIENCE

• Experience an asset
• Durée de l’emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 35 hours per week

• Clean bar area and wash glassware
• Clean draft beer system
• Advise on wine selection
• Provide recommendations on drink selections
• Collect cash, credit/debit cards or other payment for beverages
• Operate cash register
• Order bar stock and maintain inventory and control of bar stock
• Address customers’ complaints or concerns
• Enforce provincial/territorial liquor legislation and regulations
• Take beverage orders from serving staff or directly from patrons