Bartender (Seasonal) at Landry's, LLC.

Atlantic City, New Jersey, United States -

Full Time

Start Date

Immediate

Expiry Date

26 Jun, 26

Salary

0.0

Posted On

28 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Guest Service, Beverage Preparation, Time Management, Engaging Attitude, Checking Identification, Sales Goals, Bar Mastery, Mixing Ingredients, Garnishing Glasses, Stock Maintenance, Cleaning, Cash Handling, Food Safety, Communication Skills, Professional Appearance, Team Player

Industry

Hospitality

Description

Overview Bartender The Bartender is responsible for delivering extraordinary experiences to our guests with positive, courteous, and professional service. As a Bartender, it is your responsibility to seek to understand the guest’s needs while preparing perfect beverages per spec in a timely manner. This individual will need to be quick on their feet and have an engaging attitude. Responsibilities Consistently deliver positive, courteous, and professional guest service in all interactions with guests, visitors, vendors, and fellow employees Checking identification to ensure guest are the legal age to purchase and/or consume alcohol and gamble. Discover guest needs and suggests beverages to enhance their experience and meet sales goals Be the master of the bar, understanding all aspects to promote a well-run shift by proper preparation Selecting and mixing ingredients, garnishing glasses, and serving beverages to guest. Utilizing proper equipment and ingredients. Maintain par levels of all stock and supplies, garnishes, beer, wine, liquor, bar-ware etc. Maintaining a clean work area by removing trash, cleaning bar, washing glasses, utensils and equipment. Responsible for keeping an accurate count of all money and comps received for guests and follow cash handling policies Adhering to all food safety and quality regulations Comply with state Gaming regulations, responsible gaming and responsible alcohol rules and procedures. Qualifications High School Diploma preferred Experinece as a bartender prefered. Eye for detail and understanding of drink mixing tools and techniques. Strong task and management abilities. Record of delivering exceptional guest experience Effective communication skills Appropriate professional appearance and demeanor Must be available for various shifts including early morning, late nights, weekends, holidays, and long hours. Team Player with a guest first attitude Minimum age of 21 years old Ability to stand walk, bend, reach for extended periods and lift uo to 25 lbs. Must be able to obtain a valid Casino Employee Registration license upon hire What we offer you: Opportunities for advancement Positive and respectful work environment where diversity is valued Generous employee discounts on dining, retail, amusements, and hotels Community volunteer opportunities Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job. For more information or to see the full job description, contact the Human Resources department at the location in which you are applying. If you require alternative methods throughout the application process, contact Golden Nugget Human Resources at 609-441-8474 or via email: GNACHRInfo@gnacm.com Pay Range USD $19.00 - USD $19.00 /Hr. Tipped Position This position earns tips

Responsibilities

The Bartender is responsible for delivering extraordinary guest experiences through positive, courteous, and professional service while preparing perfect beverages to specification in a timely manner. Key duties include checking identification, suggesting beverages to meet sales goals, mastering bar operations, and maintaining stock and cleanliness.