OVERVIEW

We are seeking a skilled and enthusiastic Bartender to join our dynamic team. The ideal candidate will have a passion for mixology and a commitment to providing exceptional customer service in a fast-paced environment. As a Bartender, you will be responsible for crafting beverages, engaging with patrons, and ensuring a memorable dining experience.

EXPERIENCE

• Previous bartending experience is preferred but not required; training will be provided for the right candidate.
• Basic math skills are essential for handling cash transactions and managing tabs.
• Familiarity with brewing techniques is a plus for crafting specialty drinks.
• Experience with Aloha POS or similar point-of-sale systems is advantageous.
• Strong customer service skills are critical for creating positive interactions with guests in a fine dining setting.
• Ability to work well under pressure while maintaining attention to detail and delivering high-quality service.
  Join us as we create memorable experiences for our guests through exceptional beverage service!
  Job Type: Part-time
  Pay: $20.00 - $35.00 per hour
  Expected hours: 15 – 35 per week

Benefits:

• 401(k)
• Employee discount

Work Location: In perso

• Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.
• Maintain cleanliness and organization of the bar area, including washing glassware and utensils.
• Operate the cash register efficiently, processing transactions accurately while providing excellent customer service.
• Engage with customers to provide recommendations and assist with drink selections, enhancing their overall experience.
• Manage time effectively to ensure timely service during peak hours while maintaining quality standards.
• Collaborate with kitchen staff and other team members to ensure smooth operations during busy periods.
• Stay informed about new drink trends, menu changes, and promotions to effectively upsell beverages.
• Adhere to all health and safety regulations, including responsible alcohol service practices.