BARTENDER – CASK WHISKY VAULT (RICHMOND, BC)

Location: Club Versante, Richmond, BC
Employment Type: Full-Time / Part-Time
Compensation: Competitive hourly wage + tips + staff perks
Reports To: Bar Manager / General Manager

ABOUT US

Cask Whisky Vault is an upscale whisky lounge and cocktail bar inside the award-winning Versante Hotel. Known for our curated global whisky collection, bespoke cocktails, and refined Japanese-inspired small plates, we provide an intimate, luxury experience to every guest. Our team is small, passionate, and dedicated to service excellence.
We are seeking a professional, knowledgeable, and hospitality-driven Bartender who thrives in a high-end environment, understands whisky culture, and can create memorable guest experiences through both craft and conversation.

GUEST EXPERIENCE

• Greet and engage guests warmly, whether at the bar or during tableside presentations.
• Deliver a signature whisky service — from neat pours with tasting notes to curated flights.
• Provide expert recommendations, balancing guest preferences with upselling of premium spirits.
• Craft cocktails to the highest standard, consistently following recipes and presentation guidelines.
• Share product stories and whisky knowledge to enhance the guest experience without being intrusive.

QUALIFICATIONS:

• Minimum 2 years’ bartending experience in an upscale, craft cocktail, or fine dining setting.
• Deep knowledge of whisky (Scotch, Irish, Japanese, Bourbon, and world whiskies) and cocktail craft.
• Strong understanding of bar tools, techniques, and flavor balancing.
• Confident, engaging, and adaptable communication style — able to read guest cues and adjust approach.
• Excellent organizational skills and attention to detail in both drink preparation and service.
• Must have Serving It Right certification (or be willing to obtain prior to start date).