Bartender at SSP
Kelowna, British Columbia, Canada -
Full Time


Start Date

Immediate

Expiry Date

20 Dec, 25

Salary

17.85

Posted On

21 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Bartending, Customer Service, Cash Handling, Drink Preparation, Portion Control, Health Standards, Liquor Regulations, Cleaning, Communication, Stock Management, Menu Knowledge, Point of Sale, Teamwork, Time Management, Attention to Detail, Problem Solving

Industry

Food and Beverage Services

Description
$17.85 / hour + tips Employee Meal Plan  Employee Assistance Program Free Employee Parking Comprehensive Medical and Dental Benefits for Full-Time Employees SSP Canada operates several restaurants throughout Kelowna International Airport, including: White Spot, Tim Hortons, Subway, and retail stores. This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at: https://tc.canada.ca/en/programs/non-funding-programs/transportation-security-clearance-program/apply-transportation-security-clearance  Here are a few things you can expect if you join our team as a bartender: Greet guests in a timely, courteous, and friendly manner Use recipes and practice portion control to mix, garnish, and present drinks Input orders into register at the point of sale and create a check for each guest Receive cash from guests, make any change needed, verify validity of charges, record charges, and ensure vouchers are properly executed Maintain proper and adequate set-up of the bar at all times Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices, and other perishables daily to ensure product quality Must adhere to all Provincial, Federal, and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests at all times Perform general cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards Other duties as assigned   Skills and Other Requirements Minimum one year bartending experience required, including certification by province, federal, or local required training program. Basic knowledge of food and beverage preparation and service of alcoholic beverages. Ability to read, speak, and understand the English language in order to communicate with guests and take orders. Ability to remember, recite, and promote the variety of menu items. Ability to operate a keyboard & point of sale procedures to pre-check and order & close out a check. Ability to work and stand in confined spaces for long periods of time. Serving it Right Certificate required.   Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.
Responsibilities
As a bartender, you will greet guests, mix and present drinks, and maintain the bar's setup. You will also handle cash transactions and ensure compliance with liquor regulations.
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