Bartender at The Gingerman Social Corner
Oakville, ON L6K 3C1, Canada -
Full Time


Start Date

Immediate

Expiry Date

14 Nov, 25

Salary

17.2

Posted On

14 Aug, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Communication Skills

Industry

Hospitality

Description

JOB SUMMARY

We are seeking a skilled and enthusiastic Bartender to join our dynamic team in a fast-paced restaurant environment. The ideal candidate will have a passion for mixology and providing exceptional customer service. As a Bartender, you will be responsible for crafting cocktails, serving drinks, and ensuring that guests have an enjoyable experience while adhering to food safety and handling standards.

QUALIFICATIONS

  • 2+ years of bartending experience in a high-volume bar or restaurant
  • Knowledge of mixology, cocktail recipes, and drink trends
  • Excellent customer service and communication skills
  • Ability to work well under pressure and multitask
  • Strong teamwork and problem-solving abilities
  • Flexible availability, including evenings and weekends
  • Certification in safe alcohol service (e.g. SmartServe)
    Job Types: Full-time, Part-time
    Pay: From $17.20 per hour
    Expected hours: 10 – 40 per week
    Work Location: In perso

How To Apply:

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Responsibilities
  • Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.
  • Maintain cleanliness and organization of the bar area, including glassware, utensils, and equipment.
  • Provide excellent customer service by engaging with patrons, taking orders, and offering recommendations.
  • Operate the POS system efficiently for order entry and payment processing, including cash handling and basic math calculations.
  • Monitor inventory levels of beverages and supplies, restocking as necessary to ensure smooth operations.
  • Adhere to all food safety regulations and guidelines to maintain a safe dining environment.
  • Collaborate with kitchen staff to ensure timely service of food items when applicable.
  • Handle customer complaints or concerns professionally and promptly to enhance guest satisfaction.
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