Job Description

Roles & Responsibilities

• Expertly craft and serve a diverse range of alcoholic and non-alcoholic beverages, adhering to established recipes and presentation standards.
• Engage with guests in a friendly and professional manner, offering recommendations and ensuring a positive and memorable bar experience.
• Maintain a meticulously clean and organized bar area, including stocking, inventory management, and proper sanitation of all equipment.
• Process guest orders accurately and efficiently using the point-of-sale (POS) system, handling cash and credit card transactions with integrity.

Desired Candidate Profile

• Minimum of 1 year of proven experience as a Bartender in a fast-paced hospitality setting.
• Familiarity with various cocktail techniques and spirits is essential.

Employment Type

• Full-time
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