Bartender at Washington Golf & Country Club

Arlington, Virginia, United States -

Full Time

Start Date

Immediate

Expiry Date

09 Jan, 26

Salary

0.0

Posted On

11 Oct, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Bartending, Customer Service, Mixology, Organization, Communication, Attention To Detail, Time Management, Interpersonal Skills, Professionalism, Sanitation, Problem Solving, Teamwork, Multi-tasking, Critical Thinking, Safety Standards, Cocktail Knowledge

Industry

Food and Beverage Services

Description

Description The Bartender is responsible for set up, preparation, and service of alcoholic and non-alcoholic beverages. Responsibilities Follow set up prescribed pre- and post-shift procedures Inspect the bar prior to opening to ensure that adequate supplies are available Request additional supplies as necessary and stock the bar in preparation of service, not limited to liquor, beer, wine, ice, napkins, straws, glassware, and other accessories Prepare garnishes, mixes, and pre-mixed drinks, including slicing, pitting and skewering garnishes Greet members and guests upon arrival, using proper verbiage and names if applicable Take beverage orders from members or wait staff and serve drinks as requested, paying extreme attention to detail Satisfy member and guest requests in a timely manner Assess customer preferences and making drink recommendations. Mix, prepare and serve drinks to members and guests and mix and prepare drinks ordered by servers according to the recipes approved by the Manager Maintain knowledge of all drinks, menu items, garnishes, and preparation methods Report complaints to a manager as soon as they occur Maintain and clean the bar area and equipment to keep a sanitary environment Regularly inspect all front- and back-of-the-house service areas and equipment to ensure that sanitation, safety, and preventive maintenance are met Maintain records of liquors, beers, wine, tobacco, and sundries to ensure bar stock is always maintained Attend staff meetings including pre-shift (line-up) sessions as required Serve drinks to members and guests seated at lounge tables in the absence of a server Stock, clean and lock up the bar area according to prescribed closing procedures Carefully follow all laws and club policies and procedures regarding alcoholic beverage service and inform manager if continued service to a member or guest is in question Other duties as assigned Requirements HS Diploma or GED Must be at least 21 years old Experience that is directly related to the duties and responsibilities specified or any similar combination of education and experience Demonstrate a high caliber of professionalism and presentation, commensurate with the expectations of a private club setting Ability to demonstrate organization and coordination skills and ability to meet deadlines and ability to multi-task in a sporadic, fast-paced environment Ability to maintain quality and safety standards and receive TIPS certification Strong reasoning ability and critical thinking skills Demonstrated strong oral and written communication skills to a wide variety of constituents Excellent interpersonal/relationship-building skills Proven record of providing excellent customer service Desired Qualifications 2+ years of bartending experience in upscale or private club settings Strong knowledge of cocktail technique, and overall bar operations Extensive cocktail, spirits, and wine knowledge preferred. Excellent communication, organization, attention to detail, and time management Comfort working with private membership, serving the same individuals and their families multiple times per week Flexible schedule, including evenings and weekends Physical Demands and Work Environment Ability to stand for long periods and lift up to 40 lbs; manual dexterity for drink prep, garnishing, carrying, and bending Must be able to handle hot and cold interior and exterior conditions and exposure to dust, fumes and gases Must be able to work in close proximity to moving machinery Independent mobility

Responsibilities

The Bartender is responsible for the setup, preparation, and service of alcoholic and non-alcoholic beverages. This includes greeting guests, taking orders, mixing drinks, and maintaining a clean and sanitary bar area.