Bartender at Westgate Resorts

Kissimmee, Florida, United States -

Full Time

Start Date

Immediate

Expiry Date

04 May, 26

Salary

10.98

Posted On

03 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Beverage preparation, Menu knowledge, Customer service, Pouring accuracy, Safety maintenance, Cleanliness maintenance, Decision making, Following instructions, Weekend availability, Holiday availability, Integrity, Passion, Work ethic

Industry

Hospitality

Description

Company Description $10.98 / hour Use our Daily Pay benefit and get access to your pay as you need it. Westgate Vacation Villas & Town Center Resort offers you an incredible opportunity to meet and share stories with guests from around the world who come to experience Central Florida’s world-famous theme parks and attractions. Enjoy the excitement and surroundings of our world-class resort, featuring award-winning attractions and restaurants. As part of Westgate Resorts, recognized by U.S. News as one of the Best Companies to Work For, you’ll be joining a team committed to excellence and creating unforgettable vacation experiences and supporting your career growth where you are or at 60+ resorts across the company. Job Description Shaken, stirred, with a salted rim, you know how to fill a glass. It is not just a drink, it’s the conversation that keeps bringing patrons back. Friendly, fun and perfectly paced, juggling spirits both liquid and live Our bartenders are top shelf! As a Bartender you will: Welcome guests like old friends Stay fully informed of beverage and menu offerings Provide that perfect pour Maintain a safe, clean environment Call the shots and when to stop To excel in this role, you must embody our core values of integrity, passion, and a strong work ethic. These values are essential to our success, and we are looking for candidates who shares our commitment. Qualifications Make decisions based on your own judgment and company policy. Follow instructions without close supervision. Must have at least 1 year of bartending experience Occasional carrying and lifting of items up to 50 pounds. Must be able to work weekends and holidays as needed. Westgate Resorts is a smoke and tobacco-free workplace. Except where prohibited by law, applicants who smoke or use tobacco products will not be considered for positions at Westgate. Required to pass a background check, drug test, and prove eligibility to work in the United States. Additional Information Why Westgate? 401K with generous company match Get access to your pay as you need it with our Daily Pay benefit Wellness Programs Fun, family culture Employee Assistance Program (EAP) Exclusive discounts for Team Member (i.e., hotels, resorts, restaurants, entertainment, etc.) Advancement & development opportunities Community Involvement Programs Westgate Resorts is an Equal Employment Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, disability status or any other protected status under federal, state or local law. If you have a disability and believe you need a reasonable accommodation in order to complete your application or any part of the recruiting process, please email [email protected] with the job title and the location of the position for which you are applying. This job posting is intended to provide a general overview of the position and may not include every responsibility, duty, or qualification required. Duties, responsibilities, and activities may change at any time with or without notice. Property: 45803-WG VacationVillas Resort Career Site Category: Food & Beverage Compensation: USD10.98 - USD10.98 - hourly

Responsibilities

Bartenders are responsible for welcoming guests warmly, staying fully informed about all beverage and menu offerings, and providing accurate drink pours. They must also maintain a safe and clean environment while managing service pace and knowing when to stop serving.