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Bartenders Ventana Grill at Custom House Restaurant Group
Pismo Beach, California, United States -
Full Time

Start Date

Immediate

Expiry Date

30 Jan, 26

Salary

0.0

Posted On

01 Nov, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Bartending, Customer Service, Mixology, Communication, POS Systems, Inventory Management, Food Handling, Responsible Beverage Service, Organization, Positive Attitude

Industry

Food and Beverage Services

Description
Description Ventana Grill is seeking a dynamic and passionate bartender to uphold exceptional guest experiences. The ideal candidate will demonstrate proficiency in crafting both classic and inventive beverages, consistently surpassing the desires and anticipations of our patrons. Responsibilities: Prepare alcoholic and non-alcoholic beverages for patrons within the bar and restaurant setting. Engage with customers, efficiently take orders, and adeptly serve food and beverages. Evaluate the preferences and requirements of customers, providing tailored recommendations. Skillfully blend ingredients to concoct a variety of cocktails. Verify customers' identification to ensure compliance with legal drinking age regulations. Replenish and manage the bar's inventory and supplies. Maintain a guest-centric approach, fostering a superior guest experience. We provide full coverage for Food Handlers and Responsible Beverage Service training and certification. Please visit this website to view our privacy practices - CA Consumer Protection Act Notice to Employees and Applicants – Custom House Requirements Resume and proven working experience as a bartender Excellent knowledge of wine, mixing, garnishing and serving drinks POS experience Positive attitude and excellent communication skills Ability to keep the bar organized, stocked and clean Ability to pass a Background Authorization Available to work nights weekends and holidays Ability to obtain and maintain a California Food Handler's Certification card and Responsible Beverage Service Certification
Responsibilities
Prepare and serve alcoholic and non-alcoholic beverages while engaging with customers. Maintain a guest-centric approach to foster a superior guest experience.