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Baumhower's Victory Grille - Host/Cashier - Up to $15/hour at P&C · Privacidad & Cumplimiento

Huntsville, Alabama, United States -

Full Time

Start Date

Immediate

Expiry Date

30 Jan, 26

Salary

15.0

Posted On

01 Nov, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Cashier, Host, Customer Service, Teamwork, Positive Attitude, Restaurant Culture, Training, Development, Advancement Opportunities, High Volume, Menu Knowledge, Chef Specials, Referral Programs, Incentives, Health Insurance, 401K

Industry

Description

Description Baumhower’s Victory Grille is a part of the Aloha Hospitality International restaurant group. Aloha Hospitality is an Alabama based company whose team recently celebrated their 40th anniversary. The Aloha Group includes award winning restaurants including Baumhower’s Victory Grille, Dauphin’s, Las Floriditas and Wingfingers restaurant chains. We care about our teams and are looking for cashiers and hosts that understand how to create a positive restaurant culture and will help us grow. Cashiers/Host or Hostesses can start at up to $15 We have strong training with ongoing development programs Internal advancement opportunities We are a high-volume restaurant with menus that offer classic signature selections and chef specials WE NEED YOU TO HELP US GROW AND PROSPER! Baumhower’s offers: Our priority is to pay above market standards Paid vacation for eligible team members after 1 year up to 4 weeks per year Large management and team member referral bonuses (Have a buddy in the business that’s looking to move up? Bring your buddy and get a periodic bonus!) Contest incentives including cruises Meal and retail discounts Blue Cross Blue Shield Health, Dental and VSP vision insurance Managed 401K plan with employer matching New restaurant openings Learn more about Baumhower’s Victory Grille and our other exciting restaurant concepts at www.alohahospitality.com Job Type: Part-time Shift: Day shift Night shift Work Location: In person

Responsibilities

Cashiers and hosts are responsible for creating a positive restaurant culture and assisting in the growth of the establishment. They will engage with customers and ensure a pleasant dining experience.