Cougar Point is looking for a Full Time, or Part Time, Beverage Cart / Snack Shop Attendant!

QUALIFICATIONS:

• Minimum of 1 year previous experience in a Food & Beverage role. Point of Sale system experience preferred.
• Must be at least 21 years of age to be able to mix and serve alcoholic beverages.
• Must have a valid Driver’s License and clean driving record.
• Must be able to pass a background check.
• Must have flexibility to work a variety of shifts.

ESSENTIAL PHYSICAL REQUIREMENTS:

• Must be able to work on site due to daily needs of the job requirements.
• Must have manual dexterity (driving a cart around takes physical strength).
• Must be able to lift minimum weight of 20 lbs. across short-medium distances.
• Must be able to stand and sit as needed throughout the entirety of shift, while bending, stooping and reaching.
  The above statements are intended to describe the general nature and level of work being performed by people assigned to this job. They are not intended to be an exhaustive list of all responsibilities, skills, or efforts associated with this position.
  All offers of employment at Kiawah Island Golf Resort are contingent upon the results of a thorough background check. Background checks will be conducted on all final candidates.
  This document does not create an employment contract, implied or otherwise, other than an “at will” employment relationship. Kiawah Island Golf Resort is an equal opportunity at will employer and does not discriminate against any employee or applicant for employment because of age, race, religion, color, disability, sex, sexual orientation, national origin, or due to pregnancy.
  We truly appreciate your interest in Kiawah Island Golf Resort. If you have any questions regarding employment at Kiawah Island Golf Resort, please reach out to Jobs@KiawahResort.com

• Provide an unparalleled experience for our guests and members, who are purchasing food and beverages while on the golf course.
• Stay organized and have the ability to stay on task with minimal supervision.
• Possess a passion for providing extraordinary service and always exude a high‐energy outgoing personality with strong interpersonal skills.
• Articulate clear greetings and farewells to guests, as well as be able to understand requests for assistance.
• Possess a strong knowledge of spirits and beer as well as a passion for exceeding guest expectations.
• Must be able to communicate in English with guests, coworkers, and management to their understanding.
• Must be able to handle confidential information as it relates to guests and business operations.
• Must be able to work both independently and in a team environment.
• Uphold the core values, and policies and procedures of the resort.
• All other duties, as assigned.