Beverage Manager at Accor

Ras Al Khaimah, Ras al-Khaimah, United Arab Emirates -

Full Time

Start Date

Immediate

Expiry Date

22 Dec, 25

Salary

0.0

Posted On

23 Sep, 25

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Beverage Management, Cost Control, Inventory Management, Supplier Relations, Team Leadership, Training, Mixology, Wine Knowledge, Guest Experience, Creativity, Innovation, Communication, Interpersonal Skills, Health & Safety Compliance, HACCP, Attention to Detail

Industry

Hospitality

Description

Company Description SO/ Ras Al Khaimah is part of a coveted collection of hotels rooted in the world of fashion, commanding attention with it’s avant-garde design and creative approach to the world of luxury. This is a place where we celebrate brilliant individuals – you, our SO/ Icons. Welcome to your invite to the Front Row, a place where self-expression and experience count in equal measure. Job Description The Beverage Manager is responsible for leading and managing the beverage operations across all outlets at SO/ Ras Al Khaimah, ensuring a bold, stylish, and innovative guest experience in line with the SO/ brand. This role oversees beverage menus, service standards, supplier relations, and staff training while driving profitability and creativity in the beverage program. Key Responsibilities Beverage Operations Oversee day-to-day beverage service across restaurants, lounges, bars, and events. Develop and update beverage menus, ensuring alignment with brand standards and market trends. Ensure consistent delivery of premium guest experiences through innovative beverage offerings. Financial & Cost Control Manage beverage cost, inventory, and wastage in line with budget and financial goals. Work closely with procurement and suppliers to source high-quality products at competitive prices. Monitor and analyze sales performance, preparing regular reports and recommendations. Team Leadership & Training Lead, coach, and inspire bartenders and beverage staff to deliver exceptional service. Design and implement training programs on mixology, wine knowledge, and service etiquette. Promote a culture of creativity, innovation, and collaboration within the team. Guest Experience & Innovation Create signature cocktails and beverage concepts that enhance the lifestyle positioning of SO/. Engage with guests, receive feedback, and continuously refine beverage offerings. Collaborate with the culinary and entertainment teams to develop unique pairings and event activations. Compliance & Standards Ensure compliance with all local licensing laws and health & safety standards. Maintain brand consistency in presentation, service, and guest interaction. Uphold HACCP and hygiene regulations in all beverage storage and service areas. Qualifications Degree or diploma in Hospitality Management or related field. 4–6 years of progressive experience in beverage management, ideally in luxury hotels or lifestyle resorts. Strong knowledge of wines, spirits, cocktails, and non-alcoholic beverage trends. Proven track record in managing costs, inventory, and supplier negotiations. Exceptional leadership, training, and team-building skills. Creative flair with an eye for detail and passion for guest satisfaction. Excellent communication and interpersonal skills; fluent English required (additional languages an advantage). Flexibility to work evenings, weekends, and holidays as required. Additional Information What awaits you... The opportunity to join an international and innovative and fast-growing group, committed not only to building new hotels, but to creating a global brand. The ability to challenge the norm and work in an environment that is both creative and rewarding. Be part of a team that is very passionate about creating great hospitality experiences and exploring new locations with every opportunity. A competitive package and plenty of development opportunities.

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities

The Beverage Manager oversees beverage operations across all outlets, ensuring a stylish and innovative guest experience. This role includes managing beverage menus, service standards, supplier relations, and staff training while driving profitability.