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Beverage Manager at Minor International

Phang-nga, , Thailand -

Full Time

Start Date

Immediate

Expiry Date

20 May, 26

Salary

0.0

Posted On

19 Feb, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Beverage Management, Creativity, Local Ingredients, Mixology Artistry, Wine Knowledge, Upselling, Revenue Optimization, Cost Control, Performance Metrics, Innovation, Team Leadership, Training, Service Standards, SOP Adherence, Beverage Manual, Hospitality

Industry

Hospitality

Description

Company Description A luxury hospitality brand for modern travelers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description You are a beverage professional which is in an artistic and creative role, and as such the management team will look to you to develop original and exciting beverages using the best of local ingredients and traditions. You are responsible for ensuring that guests are delighted by the quality, creativity and variety of our beverage offerings. Your key duties and responsibilities are to serve the guests in accordance with our standards and quality in a gracious and courteous manner, to make sure that the bar is professionally set up at all times, and to process drink orders quickly and efficiently. You will be expected to take pride in all facets of service, quality, appearance, and cleanliness of yourself and your area of responsibility, and you must understand and adhere to the Beverage Department Standard Operating Procedures, and Beverage Manual. Qualifications Previous experience in a Food & Beverage/Events leadership role Passion for leadership and teamwork Possesses deep knowledge of spirits, mixology artistry & global wine regions Understands premium upselling and revenue optimization Is commercially astute confident with cost control & performance metrics Brings innovative concepts aligned with luxury market demand Inspires, trains and elevates the team Company Location: Anantara Koh Yao Yai Resort & Villas

Responsibilities

The role involves developing original and exciting beverages using local ingredients and traditions while ensuring guest delight through the quality, creativity, and variety of beverage offerings. Key duties include serving guests graciously, maintaining a professionally set-up bar, and efficiently processing drink orders.