Beverage Receiver - LAVO Restaurant Las Vegas at Tao Group Hospitality

Las Vegas, Nevada, United States -

Full Time

Start Date

Immediate

Expiry Date

27 May, 26

Salary

30.0

Posted On

26 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Receiving Procedures, Inventory Management, Sanitation Standards, Communication, Teamwork, Opening Procedures, Closing Procedures, Lifting Up To 75 Lbs, Standing For Extended Periods, Time Management, Attention To Detail, Professional Attitude, Customer Interaction, Problem Solving, Following Instructions, Product Knowledge

Industry

Hospitality

Description

Tao Group Hospitality offers competitive benefits for all full-time team members such as: Medical, Dental, and Vision Coverage 401(k) Retirement Program with Employer Match Life and Disability Insurance Plans Ancillary Insurance Plans Employee Assistance Program Fertility & Family Forming Support and Resources Pet Insurance Employee Discounts TAO Savings Marketplace Time off and much more! Ensure quality and consistency of, and properly stores, all deliveries. Interacts with fellow employees, and supervisors in a polite and courteous manner to ensure gracious hospitality. ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO: Anticipate and accommodate the needs of all employees Manages all incoming orders in a quick and efficient manner Accurately follow specifications of purchase order Maintains cleanliness and sanitation of receiving areas, the kitchen and the entire venue Follow supervisor’s instructions, communicate with and support co-workers while being a team player Possesses in-depth knowledge of receiving procedures, following company standard Possesses general knowledge of the venue Complies with Department of Health and company sanitation standards Communicates product needs to the purchaser and chefs Properly sets-up receiving station and performs opening/closing procedures as directed by management, including: Review and utilize daily purchase orders Wipes down and keeps receiving areas clean, orderly and sanitized Performs opening side-work as prescribed Performs closing side-work as prescribed Reports all breakage, damage of equipment or furniture immediately to management Attends and participates in daily pre-service meetings (where applicable) Attends and participates in any training sessions or departmental meetings Learn by listening, observing other team members and sharing knowledge while leading by example Portrays a positive and professional attitude Demonstrates knowledge of Tao Group Hospitality, its partners and supporting hotel environments Works as part of a team and provides help and support to all fellow team members Assist and/ or complete additional tasks as assigned EDUCATION/WORKING KNOWLEDGE: Previous receiver/stocking experience preferred Experience as a receiver in a high-volume operation preferred 21+ years of age SKILLS / PHYSICAL DEMANDS / WORK ENVIRONMENT / SCHEDULE The work environment characteristics and/or physical demands described here are representative of those a Team Member encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential job functions Ability to write and verbally communicate Must have good positive energy throughout the day Must be able to print legibly for Team Members, management, and guests to read Must be able to stand for extended periods of time Must be able to move quickly Must be able to push and lift up to 75 lbs. Work in an environment that is subject to varying levels of noise, crowds, and smoke, the severity of which depends upon the guest volume May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required Exposure to cleaning materials May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required Office, Casino, Nightclub, Bar, Lounge, and/or Restaurant working environment Maintain a professional, neat, and well-groomed appearance adhering to Company standards Must be effective as part of a team; ability to interact with internal and external customers, managers, and co-workers in a professional, courteous manner Ability to maintain confidentiality Ability to handle a fast-paced, busy, and somewhat stressful environment ABOUT TAO GROUP HOSPITALITY Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues. The company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. Tao Group Hospitality is part of Mohari Hospitality, an investment firm focused on the luxury lifestyle and hospitality sectors. With over 25 years of industry experience, Tao Group Hospitality consistently sets the bar for guest experiences by delivering unforgettable entertainment with innovation and creativity at the core. The company strives to exceed expectations and continually reinvent the future of hospitality through its owned operations as well as joint venture and managed properties.

Responsibilities

The primary duties involve ensuring the quality and proper storage of all deliveries, managing incoming orders efficiently, and accurately following purchase order specifications. This role also requires maintaining cleanliness and sanitation across receiving areas, the kitchen, and the venue.