Overview:
Peak Cellars is located on a 7-acre property in Lake Country, and is home to our Goldie Road Vineyard. Wine isn’t the only thing the property produces; the half-acre organic vegetable garden and two greenhouses supply the highest quality fruits and vegetables for the Garden Bistro.
We are looking for a Bistro Gardener to join our incredible team of wine and food lovers.
Role type: Seasonal, full-time, hourly

QUALIFICATIONS:

• Proven experience in gardening, greenhouse management, and beekeeping (2+ years preferred).
• Strong knowledge of cultivating vegetables, herbs, fruits, berries, and edible flowers, including organic growing practices.
• Familiarity with sourcing seeds, seedlings, and plants for optimal yields.
• Experience in greenhouse operations and systems, such as irrigation and climate control.
• Practical experience in beekeeping, including hive management and honey extraction.
• Passion for fresh, high-quality produce and sustainability.
• Strong organizational skills and attention to detail.
• Ability to work independently and manage schedules effectively.
• Physically capable of performing gardening and beekeeping tasks, including lifting, bending, and working outdoors in various weather conditions.

• Garden & Greenhouse Management