Overview:
Peak Cellars is located on a 7-acre property down the road from OFE, and is home to our Goldie Road Vineyard. Wine isn’t the only thing the property produces; the half-acre organic vegetable garden and two greenhouses supply the highest quality fruits and vegetables for the Garden Bistro.
We are looking for full- and part-time Servers to join our incredible team of wine and food lovers.

RESPONSABILITIES

The main responsibilities of the Server include:

• Greet guests and enthusiastically represent our brand, providing service that goes above and beyond the expectations of our guests.
• Provide efficient and exceptional service to all of our guests.
• Taking guest food and drink orders, processing in POS system and taking payments
• Perform daily cash out
• Continually seek information about organizational menus, wines and daily features
• Be comfortable with the different services and experiences available for our guests
• Assist in answering phones
• Stock wine and service supplies
• Wash and polish glassware
• Follow cleaning checklist and procedures

ROLE SCOPE

The scope of the Server is to provide professional, timely and memorable experiences for guests.
Role type: Seasonal, Full-time / Part-time
Location: Lake Country, BC (Near Kelowna)
Reports to: Front of House Manager and Assistant Bistro Manager

The main responsibilities of the Server include:

• Greet guests and enthusiastically represent our brand, providing service that goes above and beyond the expectations of our guests.
• Provide efficient and exceptional service to all of our guests.
• Taking guest food and drink orders, processing in POS system and taking payments
• Perform daily cash out
• Continually seek information about organizational menus, wines and daily features
• Be comfortable with the different services and experiences available for our guests
• Assist in answering phones
• Stock wine and service supplies
• Wash and polish glassware
• Follow cleaning checklist and procedure