SUMMARY:

The Blend Grind working responsible for all Blend Grind operations including but not limited to: the staging and preparation of ingredients for production, sanitation of the blend and grind area, training new operators, enforcing SOP’s and GMPs, ensuring paperwork processes are accurately followed, and preparing area for smooth shift transitions. Duties are to be carried out while following established Standard Operating Procedures in a manner that is compliant with our safety policies.
Requirements:

JOB REQUIREMENTS:

Must be able to lift between 25 - 100lbs regularly
Berner Foods, Inc. Powered Pallet Jack certification
Must be able to work when deemed necessary by the Shift Supervisor and/or Plant Operations Manager, this may include
possible overtime and/or weekends
Understand lockout - tagout procedures

Please refer the Job description for details