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BOH Hourly- Kitchen Staff (PM) at Demos Restaurants
Hendersonville, Tennessee, United States -
Full Time

Start Date

Immediate

Expiry Date

09 Jan, 26

Salary

0.0

Posted On

11 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Coachable Attitude, Customer Engagement, Recipe Following, Teamwork, Punctuality, High Standards, Professionalism, Ability To Handle High Volume Work

Industry

Restaurants

Description
Description Demos' is now hiring cooks, dishwashers, and prep cooks to be part of our family. We will train you to be part of our award winning service staff where you can maximize your earning potential through our cross training opportunities. The back of the house employees is the backbone for our entire operation. Benefits Organized environment. You don’t have to guess where items are We fix broken equipment and replace cooking tools as soon as we know. We want you to have the tools needed to do your job No experience required – exceptional training program Better quality of life- No late night bar hours Flexible schedules with full-time and part time available Health insurance Paid vacation Free meals on limited basis and meal discounts on others Corporate Chaplains program available to all employees & their families Growth opportunities – 50% of our managers are promoted from staff positions More About Us To learn more about Demos’ Restaurant, please visit our website at www.demosrestaurants.com or check us out on Facebook, Twitter, LinkedIn or Instagram. Requirements Responsibilities We want to WOW our customers by doing more than just cooking food. Coachable attitude Engage in a friendly manner when customers enter the building Follows our recipes and checklists to ensure a consistent product and safe environment Work with others to ensure orders get out in a timely fashion Demonstrate upbeat attitude, professionalism, punctuality, high standards & teamwork Must have the ability to handle high volume work
Responsibilities
The kitchen staff is responsible for providing exceptional service by cooking food and ensuring a consistent product. They must work collaboratively to ensure timely order fulfillment and maintain a safe environment.