Start Date
Immediate
Expiry Date
09 Dec, 25
Salary
34940.0
Posted On
09 Sep, 25
Experience
0 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Good communication skills
Industry
Hospitality
IN A NUTSHELL
We’re a group of fabulous Hotels and Venues set in beautiful countryside and our hotels are full of great people… A great team.
We are actively seeing a Chef de Partie to work as part of our kitchen brigade in our Spa. Your main focus will be to assist the Sous Chef in the preparation and service of food, ensuring that the highest standards are maintained at all times.
So come and be part of something really special and help us develop the menus, be part of this new team launching this new and exciting part of our business. We aim to be a Spa during the day and make the most of this amazing space in the evenings by catering for private events.
If this is the kind of opportunity you are looking for - apply now!
Main Responsibilities
ARE WE RIGHT FOR YOU?
We expect a lot but we’ll give a lot to get the right people. There are 4 main things we look for
1. We want people with bags of character. We don’t want you to hide your personality when you’re at work, we want you to feel comfortable, to be who you are.
2. We want people people. You’ve got to like being around others, smiling and chatting because you like people, not because someone told you to smile and chat.
3. We need extra milers. So if you think the job description is all you have to do, then we’re not for you.
4. You have to put your heart into it. When you tell a guest you’re happy to help, you have to mean it.
Package Description
Hospitality is all about looking after people and we are committed to our people. We work hard to ensure you can enjoy your job and are well rewarded. As well as excellent training, development and progression opportunities, other benefits include:
The Hotel is in Lower Beeding, Nr Horsham RH13 6P
How To Apply:
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