OVERVIEW

We are seeking a skilled and dedicated Boucher to join our team. The ideal candidate will have a strong background in meat cutting and food preparation, ensuring that all products meet our high standards of quality and safety. As a Boucher, you will play a crucial role in providing exceptional service to our customers while maintaining the highest levels of food safety and hygiene.

REQUIREMENTS

• Proven experience as a butcher or in a similar role within the food industry.
• Strong knowledge of food safety practices and regulations.
• Proficient in meat cutting techniques and food preparation methods.
• Excellent customer service skills with the ability to communicate effectively.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• Physical stamina to stand for long periods and lift heavy items as needed.
• A passion for food handling and commitment to maintaining high standards of quality.
  Join our team as a Boucher, where your skills will contribute to delivering exceptional products and experiences for our customers!
  Job Types: Full-time, Permanent
  Pay: $20.94-$21.56 per hour

Benefits:

• Language training provided

Work Location: In perso

• Perform meat cutting, trimming, and packaging according to company standards.
• Ensure all products are prepared with attention to detail and quality.
• Maintain cleanliness and organization in the kitchen and work areas.
• Adhere to food safety regulations and best practices in food handling.
• Assist customers with their selections, providing knowledgeable recommendations and excellent customer service.
• Monitor inventory levels of meat products and report any shortages or discrepancies.
• Collaborate with team members to ensure efficient workflow in the kitchen.