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Brasa Rotisserie Hopkins- Counter Server at BRASA 4 LLC
Hopkins, Minnesota, United States -
Full Time

Start Date

Immediate

Expiry Date

22 Jan, 26

Salary

13.0

Posted On

24 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Hospitality, Food Knowledge, Order Taking, Clean Environment, Team Collaboration, Communication

Industry

Description
Description Brasa Hopkins is looking for a Counter Server! Brasa Rotisserie is a nationally recognized casual restaurant owned by James Beard award winning chef Alex Roberts. We serve nourishing food inspired by traditional ingredients and flavors of the Southern U.S., Caribbean, and Mexico. Our unique style of food and hospitality make us one of the most popular restaurants in Minneapolis and St. Paul. We are looking for someone to join our team as a counter server. The primary responsibility of this role is showing guests stellar hospitality by providing spectacular food and drink knowledge, correct order taking and maintaining a clean environment. We are seeking a candidate who recognizes the value of welcoming, inclusive hospitality, working collaboratively with others, and enjoys a fun, fast paced environment. The Counter Server position is 3-5 shifts per week, 20 to 40hr/week. Open availability Saturdays-Mondays is required. Previous restaurant experience is preferred, but not expected. Wages are $13/hour plus tips. We Also Offer: -Medical, dental and vision insurance for full time employees -401k with company match -Paid time off -Profit share -Various food/drink discounts If you consider a fast paced restaurant environment an opportunity to challenge yourself and enjoy contributing to the well being of others, we want to meet you. Requirements Job Expectations: - A passion for hospitality - Interest in great food - Commitment to professional and friendly communication practices - Demonstrate proper hospitality standards and Brasa menu knowledge - An ability to collaborate and work well in a team environment Brasa Rotisserie, LLC. is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, or national origin.
Responsibilities
The primary responsibility of this role is showing guests stellar hospitality by providing spectacular food and drink knowledge, correct order taking and maintaining a clean environment. The role requires a commitment to welcoming, inclusive hospitality and working collaboratively with others.