JOIN OUR GROWING TEAM AT RF CAFÉ!

With three thriving cafés in Bolton, Blackburn, and Manchester, RF Café has built a strong reputation for all-day brunch and viral desserts. Now, we’re expanding with a brand-new bakery in Bolton — and we’re looking for a skilled bread baker to help bring our vision to life.

ABOUT THE ROLE:

We are searching for an experienced baker with a passion and proven skill for sourdough and artisan bread. Your primary focus will be crafting exceptional loaves, from long-fermented sourdoughs to a range of hand-shaped, slow-proofed breads that showcase real craftsmanship.

WHAT YOU’LL BE DOING:

• Mixing, shaping, and baking sourdough and other artisan breads to the highest standards
• Managing fermentation and proofing processes with precision
• Working with quality ingredients to create consistent, standout products
• Assisting in the development of new bread recipes and seasonal specials
• Upholding high standards of hygiene, organisation, and production quality
• Collaborating with the team to ensure smooth daily production