Breakfast Attendant at Best Western Plus - Jackson, TN
Crump, Tennessee, United States -
Full Time


Start Date

Immediate

Expiry Date

07 Sep, 26

Salary

0.0

Posted On

10 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Food Preparation, Time Management, Organization, Communication, Interpersonal Skills, Sanitization, Inventory Management

Industry

Hospitality

Description
Description Job Title: Breakfast Attendant Job Summary: We are seeking a dedicated and friendly Breakfast Attendant to join our hotel team. The ideal candidate will be responsible for providing exceptional service to our guests during breakfast hours, ensuring a pleasant dining experience. This role requires attention to detail, a positive attitude, and the ability to work in a fast-paced environment. Key Responsibilities: - Set up and maintain the breakfast area, ensuring cleanliness and organization. - Prepare and replenish food and beverage items as needed. - Provide excellent customer service by greeting guests and assisting with their needs. - Monitor food quality and presentation to ensure it meets hotel standards. - Clean and sanitize tables, utensils, and serving areas. - Assist in inventory management and report any shortages to management. - Follow all health and safety regulations to ensure a safe dining environment. Skills and Qualifications: - Previous experience in a food service or hospitality role is preferred. - Strong communication and interpersonal skills. - Ability to work independently and as part of a team. - Excellent time management and organizational skills. - Attention to detail and a commitment to providing high-quality service. - Flexibility to work early morning shifts, weekends, and holidays as needed. We offer a supportive work environment and opportunities for growth within our hotel. If you are passionate about providing outstanding service and enjoy working in a dynamic setting, we encourage you to apply.
Responsibilities
The Breakfast Attendant is responsible for setting up and maintaining the breakfast area while ensuring food quality and cleanliness. They provide exceptional customer service by greeting guests and assisting with their dining needs.
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