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Breakfast Attendant at CUSA, LLC

, Louisiana, United States -

Full Time

Start Date

Immediate

Expiry Date

06 Sep, 26

Salary

13.0

Posted On

08 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Guest Service, Food Preparation, Inventory Management, Buffet Setup, Cleaning and Sanitation, Stocking, Time Management, Complaint Resolution

Industry

Hospitality

Description

POSITION SUMMARY Main duties include setting up and breaking down each morning's breakfast buffet, ensuring buffet items such fruits, breads, cereals and bakery items remain well-stocked, maintaining the safety and appearance of the buffet area and cleaning the area in preparation for the next day ESSENTIAL DUTIES AND RESPONSIBILITIES The following duties (Job Description) are standard for this job. These are not to be construed as exclusive or all inclusive. Other duties may be required and assigned. Management has right to make any change/revision/addition/deletion in following job duties (Job Description). To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Providing personalized service to all guests Setting up and maintaining the breakfast bar as required by brand standards Taking inventory of food, beverages and supplies needed for each day Ordering or purchasing food supplies, if required Preparing foods such as fresh fruit, coffee and juices from concentrates Stocking coffee, juice and milk machines or dispensers Setting up serving dishes/trays, utensils, cups and other paper products Setting out/arranging cold food, such as pastries, cereals, etc. Clearing and cleaning tables as they are vacated Removing trash to the dumpster Preparing and setting up hot food items Follow menu requirements as provided by the brand Wiping up spills Restocking items consistently throughout the breakfast hours and for the next day Washing serving equipment and returning to storage Returning reusable food supplies to storage Keeping breakfast area clean including removing trash, cleaning breakfast area and kitchen counters, cabinets and floors Listening and responding to guests' requests and complaints

Responsibilities

Responsible for setting up, maintaining, and breaking down the daily breakfast buffet while ensuring all food items are well-stocked. The role involves cleaning the breakfast area and providing personalized service to guests.