Breakfast Attendant (Experience) at Ramada
Davenport, FL 33837, USA -
Full Time


Start Date

Immediate

Expiry Date

15 Oct, 25

Salary

14.0

Posted On

17 Jul, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Health Insurance, Dental Insurance, Flexible Schedule

Industry

Hospitality

Description

OVERVIEW

We are seeking a dedicated and enthusiastic Breakfast Attendant to join our team. In this role, you will be responsible for ensuring a positive dining experience for our guests during breakfast hours. Your primary focus will be on food preparation, presentation, and maintaining cleanliness in the breakfast area. If you have a passion for hospitality and enjoy working in a fast-paced environment, we would love to hear from you.

EXPERIENCE

  • Previous experience in food service or hospitality is preferred but not required.
  • Familiarity with cooking techniques and food handling practices is a plus.
  • Strong phone etiquette skills for communicating with guests effectively.
  • Ability to work well under pressure in a busy environment.
  • Excellent guest relations skills to foster a welcoming atmosphere.
  • Experience in restaurants or hotels is advantageous but not mandatory.
  • A willingness to learn and adapt in a dynamic team setting is essential.
    Join us as we create memorable experiences for our guests each morning!
    Job Type: Full-time
    Pay: From $14.00 per hour
    Expected hours: 30 per week

Benefits:

  • Dental insurance
  • Health insurance

Shift:

  • Morning shift

Work Location: In person
Job Types: Full-time, Part-time
Pay: From $14.00 per hour

Benefits:

  • Commuter assistance
  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid sick time
  • Paid time off

Shift:

  • Morning shift

Work Location: In perso

Responsibilities
  • Prepare and set up the breakfast area with food items, beverages, and utensils.
  • Cook breakfast items according to established recipes and standards.
  • Ensure all food is presented attractively and is replenished as needed throughout service hours.
  • Maintain cleanliness and organization of the breakfast area, including tables, counters, and equipment.
  • Assist guests with any inquiries or requests to ensure a pleasant dining experience.
  • Handle food safely and adhere to all food handling guidelines.
  • Operate POS systems for any necessary transactions or guest interactions.
  • Collaborate with hotel staff to ensure guest satisfaction and address any concerns promptly.
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