JOB SUMMARY

We are seeking a dedicated and enthusiastic Breakfast Attendant to join our team. In this role, you will be responsible for providing exceptional service to our guests during breakfast hours, ensuring that all food and beverage offerings are prepared, presented, and served to the highest standards. You will play a crucial role in creating a welcoming atmosphere and enhancing the overall guest experience.

SKILLS

• Previous kitchen experience or food service background is preferred.
• Proficient in food preparation techniques and safe food handling practices.
• Strong customer service skills with a focus on guest satisfaction.
• Ability to communicate effectively with guests and team members, demonstrating excellent phone etiquette when necessary.
• Knowledge of cleaning procedures and maintaining hygiene standards in a food service environment.
• Experience in bussing tables, hosting/host duties, or catering services is advantageous.
• Previous experience in hospitality or hotel settings is a plus, along with barista experience for coffee preparation. Join our team as a Breakfast Attendant where your passion for hospitality will shine through every interaction!
  Job Type: Full-time
  Pay: From $15.00 per hour
  Expected hours: 35 per week

Language:

• English (Preferred)

Shift availability:

• Day Shift (Preferred)

Ability to Commute:

• West Yellowstone, MT 59758 (Required)

Ability to Relocate:

• West Yellowstone, MT 59758: Relocate before starting work (Required)

Work Location: In perso

• Prepare and set up the breakfast area with food items, beverages, and utensils before service begins.
• Ensure all food is displayed attractively and is safe for consumption by adhering to food safety guidelines.
• Assist guests with their breakfast selections, providing recommendations and ensuring their needs are met promptly.
• Maintain cleanliness in the breakfast area by regularly cleaning tables, countertops, and equipment.
• Restock food items as necessary throughout the service period to ensure availability.
• Address any guest inquiries or concerns with professionalism and courtesy to enhance guest relations.
• Perform additional duties as assigned by management to support overall operations.