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Breakfast Attendant at True North Hotel Group Inc

South Boston, Virginia, United States -

Full Time

Start Date

Immediate

Expiry Date

09 Jun, 26

Salary

0.0

Posted On

12 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Setup, Dining Room Setup, Kitchen Setup, Maintenance, Cleaning Duties, Food Order Accuracy, Inventory Methods, Labeling Methods, Food Logs, Temperature Logs, Guest Requests, Complaint Handling, ServSafe, TIPS

Industry

Hospitality

Description

True North Hotel Group, an award-winning management and development company, is seeking a Breakfast Attendant join our team at the Fairfield Inn & Suites in South Boston, VA. We offer awesome benefits and a great family culture. RESPONSIBILITIES * Set up breakfast area, dining room and kitchen for operation in a timely and efficient manner. * Set up, maintain and break down breakfast area, dining room and kitchen area * Perform weekly, monthly and daily cleaning duties as assigned by supervisor. * Ensure food order delivery accuracy while maintaining “first in first out” inventory methods as well as labeling methods. * Maintain food logs, temperature logs, and red books * Assist with guest requests and/or complaints QUALIFICATIONS * High School Diploma or GED Equivalent. * Experience in hospitality preferred * Must be able to move, lift, carry, push, pull and place objects weighing less than or equal to 50 pounds without assistance * Must be able to reach overhead and below the knees, including bending, twisting, pulling, and stopping * Must be able to stand, sit and/or walk for an extended period of time * Required certifications and training for TIPS, ServSafe, health department and other required organizations according to local codes. * Experience in hospitality is a plus. We look forward to hearing from you! True North is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.

Responsibilities

The Breakfast Attendant is responsible for setting up, maintaining, and breaking down the breakfast area, dining room, and kitchen efficiently. This includes performing assigned cleaning duties and ensuring accurate food delivery while maintaining proper inventory and logging procedures.