ABOUT INN ON LONG LAKE

Nestled on the serene shores of Long Lake in Nanaimo, Inn on Long Lake offers guests a peaceful retreat with stunning lake views and warm hospitality. We are a locally owned, 64-room independent hotel known for our friendly service, pet-friendly atmosphere, and commitment to creating memorable guest experiences. Whether it’s families on vacation, business travelers, or weekend explorers, we take pride in being a comfortable and welcoming home base.
As a valued member of our team, you’ll join a supportive and inclusive workplace where your contributions are recognized and appreciated. If you’re passionate about hospitality and making people feel at home, we’d love to hear from you.

SUMMARY

As a Breakfast Attendant at the Inn On Long Lake, you will play a vital role in creating a memorable experience for our guests during breakfast hours. Your attention to detail and commitment to customer service will help ensure that every guest starts their day off right.

REQUIREMENTS

• Previous experience in food service or hospitality preferred.
• Strong customer service skills with a friendly demeanor.
• Knowledge of food safety and handling practices.
• Ability to work efficiently in a fast-paced environment.
• Good communication skills and teamwork abilities.
  Thursday, Saturday, Sunday preferred. 6am start on weekdays and 6:30am start on weekends and holidays.
  If you are passionate about providing excellent customer service and enjoy working in a dynamic environment, earlyn in the morning, we invite you to apply for the Breakfast Attendant position at the Inn On Long Lake!
  Job Types: Part-time, Permanent
  Pay: $19.90-$21.90 per hour
  Expected hours: 20 – 30 per week

Flexible language requirement:

• French not required

Shift:

• Morning shift

Work days:

• Every Weekend
• Monday to Friday

Application question(s):

• Do you have your own transportation to get to work by 6am on weekdays and 6:30am on weekends?

Location:

• Nanaimo, BC V9T 1W6 (required)

Work Location: In person
Application deadline: 2025-06-27
Expected start date: 2025-06-2

• Prepare continental breakfast items to guests in a timely manner.
• Maintain cleanliness and organization of the breakfast area.
• Ensure food safety and hygiene standards are met at all times.
• Assist guests with any inquiries or special requests during breakfast service.
• Restock food items and supplies as needed throughout the breakfast shift.
• Collaborate with staff to ensure efficient service delivery.