Start Date
Immediate
Expiry Date
03 Sep, 25
Salary
14.0
Posted On
04 Jun, 25
Experience
2 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Good communication skills
Industry
Hospitality
Award winning hotel! Monday to Friday, with evenings off! Boasting a 3AA Rosette restaurant, we offer both fine dining in our a la carte restaurant and relaxed dining in our bar area. Subsidised accommodation available nearby for the right candidate. For more information about us, visit; www.titchwellmanor.com.
You will be responsible for cooking and food preparation of our award-winning breakfast service. After breakfast you will continue with cleaning and food preparation ready for the evening service. You will work 5 days per week, from 7.30am till 1.30pm. This is a permanent, part time role. Opportunity to work full time, with working 1-2 evenings per week in hotel or our neighbouring restaurants.
Please refer the Job description for details