Breakfast Chef de Partie | This Way Canteen at House Made Hospitality
Sydney NSW 2000, , Australia -
Full Time


Start Date

Immediate

Expiry Date

12 Nov, 25

Salary

66.75

Posted On

12 Aug, 25

Experience

1 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

ABOUT HOUSE MADE HOSPITALITY:

House Made Hospitality is a Sydney-based and globally-inspired hospitality group, with people, quality and care at heart.
Since opening Hinchcliff House in early 2021, we have grown to operate 16 distinctive venues and have exciting new sites under development, reflecting our commitment to contributing to exceptional eating and drinking experiences in Sydney and Australia.

INTERESTED?

Sound like you? Then click “Apply” and submit your current CV and cover letter and someone will get back to you shortly, to arrange an interview at your earliest convenience.
Job Types: Full-time, Casual
Pay: $33.38 – $66.75 per hour

Benefits:

  • Employee discount

Application Question(s):

  • Are you seeking full-time or casual employment?

Experience:

  • Breakfast Chef De Partie: 1 year (Required)

Work Authorisation:

  • Australia (Required)

Work Location: In perso

Responsibilities

We’re on the lookout for a passionate Full-Time Chef de Partie and Casual Chef De Partie (Level 3) to join our team. You’ll be responsible for executing consistently high-quality food, maintaining kitchen standards, and supporting the team in delivering a memorable dining experience.

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