Breakfast Supervisor - Franchise at Hilton
06121 Perugia, , Italy -
Full Time


Start Date

Immediate

Expiry Date

29 Sep, 25

Salary

0.0

Posted On

30 Jun, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Teamwork, Customer Service

Industry

Hospitality

Description

Breakfast Supervisor - FranchiseJob Requirements
Rosetta Perugia Hotel Tapestry Collection by Hilton is looking for a Breakfast Supervisor!
Key Responsibilities:

As a Breakfast Supervisor you will be responsible for the organization and coordination of the team, attendance to the guest and clients of the Breakfast. Specifically, you will be responsible for performing the following activities at the highest standards:

  • Distribute tables and tasks to team members
  • Follow up the procedures according with the check list
  • Coordinate the work of all team members, in order to maintain the constant quality of the service
  • Performs the transfer of goods and materials across sectors
  • Support the supervisor on bureaucratic issues and team development
  • Track Food and Beverage monthly inventories

WORK EXPERIENCE

A Breakfast supervisor at Hilton is always working on behalf of our guests and clients and team with your coworkers. To fulfill this role successfully you need to have the attitude, behaviour, skills, and the following values:

  • Positive attitude
  • Administration and organization skills
  • Know how to listen to suggestions and critics
  • Be committed to delivering high standard customer service
  • Take initiative
  • Teamwork
Responsibilities

As a Breakfast Supervisor you will be responsible for the organization and coordination of the team, attendance to the guest and clients of the Breakfast. Specifically, you will be responsible for performing the following activities at the highest standards:

  • Distribute tables and tasks to team members
  • Follow up the procedures according with the check list
  • Coordinate the work of all team members, in order to maintain the constant quality of the service
  • Performs the transfer of goods and materials across sectors
  • Support the supervisor on bureaucratic issues and team development
  • Track Food and Beverage monthly inventorie

A Breakfast supervisor at Hilton is always working on behalf of our guests and clients and team with your coworkers. To fulfill this role successfully you need to have the attitude, behaviour, skills, and the following values:

  • Positive attitude
  • Administration and organization skills
  • Know how to listen to suggestions and critics
  • Be committed to delivering high standard customer service
  • Take initiative
  • Teamwor
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