We’re looking for a motivated and passionate Brewery Production Worker / Assistant Brewer to join our small, dedicated brewing team at Poco Brothers Brewing. This hands-on position involves assisting in brewing operations, cellar work, packaging (Kegging), and equipment maintenance. The ideal candidate has a strong work ethic, a desire to learn, a passion for great beer, and a willingness to take on a wide range of responsibilities. Minimum 1 year of experience in a brewery or related production environment preferred. Strong attention to detail and cleanliness Physically capable of lifting up to 70 lbs and maneuvering 70 kg kegs Able to stand and perform manual tasks for extended periods
Flexibility to work weekdays and occasional weekends as needed.

JOB DESCRIPTION:

• Brewing & Cellaring Support: Assist in preparing ingredients and materials for brewing
• Keg cleanning in a weekly basis to meet pub requirements.
• Dry hopping and transferring beer from fermenters to brite tanks
• Carbonating beer and conducting basic QA/QC checks
• Harvesting yeast and maintaining yeast health
• Cleaning fermenters and brite tanks (CIP/SIP procedures)
• Understanding and following chemical safety and brewery sanitation protocols
• Packaging Operations ( cask canning line )
• Operate and assist on the canning line Wash and fill kegs
• Operate and maintain packaging equipment
• Organize and clean warehouse and cooler spaces
• Adhere to packaging and storage SOPs Logistics & Maintenance
• Move kegs from the brewery cold room to the bar cold room
• Operate a forklift safely (license required or willingness to obtain)
• Perform light equipment maintenance and assembly
• General cleaning and sanitation throughout the facility
• Other duties as required

JOB REQUIREMENTS:

• Willingness to learn and assist in various areas.
• Knowledge in brewing (Entry or Intermediate)
• Minimum 1 year of experience in a brewery or related production environment preferred.
• Strong attention to detail and cleanliness of all areas.
• Physically capable of lifting up to 70 lbs and maneuvering 70 kg kegs in a daily basis
• Able to stand and perform manual tasks for extended periods
• Flexibility to work weekdays and occasional weekends as needed Forklift Operator License (or willingness to obtain)
• Understanding of brewing processes, chemicals, and hazards
• Willingness to work hard and learn within a small team
• A passion for craft beer and commitment to quality
• Experience with off-flavours and sensory analysis.
• Knowledge of materials and equipment used within beer production.
• Ability to work under pressure and meet deadlines.
• Delivers beer to partner liquorstore and Pub.

• Ability to work under pressure and meet deadlines.
• Detail orientated.
• Creative.
• Organized.
• Disciplined.
• Ability to multi-task and prioritize.
• Ability to problem-solve