Brunch Chef at Guillam Coffee House
London SW7 4RB, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

03 Dec, 25

Salary

13.5

Posted On

04 Sep, 25

Experience

1 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Communication Skills, Food Safety, Cooking, Sandwiches, Remuneration

Industry

Hospitality

Description

Join Our Team as a Brunch Chef at Guillam Coffee House
Are you passionate about cooking delicious brunch dishes that leave a lasting impression? Do you thrive in a fast-paced environment and have a knack for creating mouthwatering brunch items? If so, we invite you to become a key player in our team at Guillam.
As a Brunch Chef at Guillam, you’ll be in charge of the kitchen operations. You’ll be responsible for creating a variety of delicious brunch items and sandwiches.

QUALIFICATIONS:

To thrive in this role, you’ll need:

  • Stable experience as a Brunch Chef in a Hotel, Restaurant or Cruise Liner.
  • A passion for creating exceptional brunch dishes and sandwiches.
  • Strong organizational skills and the ability to multitask in a fast-paced setting.
  • Knowledge of food safety and hygiene practices.
  • Effective communication skills to collaborate with the team.

Work Location: In-person at our Gloucester Road location in London, United Kingdom.
24 Gloucester Rd, South Kensington, London SW7 4RB, United Kingdom

Responsibilities

YOUR RESPONSIBILITIES WILL INCLUDE:

  • Cooking and preparing a diverse range of items for our brunch menu, including classics like pancakes, eggs, salads and brunch sandwiches.
  • Ensuring consistent quality and presentation of all dishes served during brunch hours.
  • Maintain an organized efficient and clean workspace.
  • Managing inventory and ordering supplies to ensure the availability of fresh ingredients.
  • Adhering to food safety and sanitation standards to maintain a clean and safe kitchen environment.

To thrive in this role, you’ll need:

  • Stable experience as a Brunch Chef in a Hotel, Restaurant or Cruise Liner.
  • A passion for creating exceptional brunch dishes and sandwiches.
  • Strong organizational skills and the ability to multitask in a fast-paced setting.
  • Knowledge of food safety and hygiene practices.
  • Effective communication skills to collaborate with the team
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