JOB OVERVIEW

As an Attendant, you will play a vital role in providing exceptional customer service in a food service setting. Your primary responsibilities will include assisting customers, preparing food items, and maintaining a clean and organized environment.

QUALIFICATIONS

• Previous experience in the food service industry is preferred
• Knowledge of food handling procedures and food safety regulations
• Strong customer service skills with a friendly and helpful attitude
• Ability to work efficiently in a fast-paced environment
• Experience in bartending or hospitality is a plus
• Willingness to learn and adapt to new tasks and responsibilities
  Job Types: Full-time, Part-time, Permanent
  Expected hours: 20 – 40 per week

Benefits:

• Dental care
• Extended health care
• Flexible schedule
• Vision care

Work Location: In perso

• Assist customers with their orders and provide excellent service
• Prepare and serve food and beverages following established procedures
• Maintain cleanliness and sanitation standards in the work area
• Handle food safely and adhere to food safety guidelines
• Support kitchen staff with basic food preparation tasks
• Perform general cleaning duties as needed