Bulk Quality Assurance Technician at Catania-Spagna Corp

Ayer, Massachusetts, United States -

Full Time

Start Date

Immediate

Expiry Date

01 Jun, 26

Salary

24.0

Posted On

03 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Safety Programs, Quality Standards, Ingredient Control, Traceability Accuracy, GMPs Adherence, Root Cause Analysis, HACCP Knowledge, SQF Compliance, SOP Training, Auditing, Problem Solving, Communication, Computer Skills, Time Management, Attention To Detail

Industry

Food and Beverage Services

Description

Description Do you take pride in doing things right the first time? Looking for a stable job with room to grow? Ready to join a team that treats you like family? We want to hear from you! Bulk Quality Assurance Technician - Ayer, MA Join a Legacy. Build the Future Catania Oils, a fourth-generation, family-owned business with 125 years of excellence in the edible oils industry, is looking for a passionate and driven Bulk Quality Assurance Technician to join our team. If you thrive in a fast-paced environment, love solving problems, and know how to bring out the best in people—this is your moment. Our Core Values Drive Everything We Do We Are Family – We treat every team member with respect and support, just like family. Own It – We take responsibility, celebrate wins, and learn from challenges. Job Well Done – We strive for excellence and take pride in delivering quality work. Customer Focused – We go beyond expectations to ensure our customers succeed. Authenticity at Our Core – We act with integrity and stay true to our values, even under pressure. What You’ll Do Assure quality food products and processes by establishing/enforcing food safety programs, plans, and quality standards, observing bulk production and the documentation of results. Reinforce the Quality/food safety program by working with Bulk department production personnel to support ingredient control, proper storage practices, meeting customer specifications, personnel training, and label/traceability accuracy and GMPs adherence. Maintain and improve product quality by investigating issues and collaborating with other members of staff to develop new process methods to support the quality of our products. Ensure compliance with SQF, FDA, Federal State and local agencies. Train personnel on SOPs and other Food Safety Programs. Approve oil for outgoing tank wagons. Inspect all outgoing tank wagons before the tank wagons are loaded. This includes inspection of pumps; filters; hoses and inside the tanks. Support the lab as needed to complete testing and COAs. Perform Pre-op; GMP audits where needed. Assist in Third party audit preparations. In the absence of a QA Technician, another QA Technician; Manager of Quality or the Director of Quality will cover. Other Responsibilities assigned by Manager of Quality Requirements What You Bring Minimum 1 year experience working as a Quality Technician in a production environment preferably food Degree in Biological Science or related disciplines or equivalent years of experience Knowledge of HACCP, SPC, TQM, FSMA and SQF Quality and Food Safety audits Problem solving and root cause analysis ability Good communicator, able to communicate with people at all levels Strong computer and numeration skills Good time management and organizational skills Good oral and written communication skills Good documentation skills Self-starter with attention to detail Able to work in all types of environments (weather, sounds etc.). Must be willing and capable of wearing a safety harness as required Why Catania Oils? Be part of a company that values teamwork, respect, and continuous improvement Work in a culture that blends tradition with innovation Make a real impact in a company that’s committed to sustainability and quality. We offer competitive pay and benefits. Catania Oils is an Equal Opportunity Employer

Responsibilities

The technician assures quality food products and processes by establishing and enforcing food safety programs, standards, and observing bulk production documentation. Responsibilities also include reinforcing quality programs through personnel training, ingredient control, and ensuring adherence to customer specifications and GMPs.