Bus Person - The Abbey Inn & Spa at The Abbey Inn & Spa

Peekskill, New York, United States -

Full Time

Start Date

Immediate

Expiry Date

29 Aug, 26

Salary

11.5

Posted On

31 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Table Resetting, Food Delivery, Dining Area Maintenance, Guest Service, Collaboration, Sanitation Standards, Communication, Interpersonal Skills, Time Management, Physical Stamina

Industry

Hospitality

Description

Job Title: Bus Person/Assistant Server Status: Non-EXEMPT Reports to: Food & Beverage Manager About The Abbey Inn & Spa Nestled above the Hudson River, The Abbey Inn & Spa is a boutique luxury escape offering history, sophistication, and serenity. As part of the Meyer Jabara Hotels portfolio, we are committed to delivering deeply personal service and exceptional destination-driven experiences. The Bus Person / Assistant Server supports the service team by ensuring a clean, organized, and efficient dining environment that enhances the overall guest experience. Position Summary: The Bus Person / Assistant Server plays a key role in supporting servers and maintaining smooth front-of-house operations. This position ensures that tables are properly set, cleared, and reset quickly, while assisting with food delivery and guest needs. The role is essential in delivering a seamless and elevated dining experience. Team members are expected to embody Meyer Jabara Hotels' J Quality Behaviors: Joy, Jump, Join, by demonstrating passion for hospitality, proactive service, and collaboration in every guest and colleague interaction. Service Support Duties Clear, clean, and reset tables promptly and efficiently Assist servers with food and beverage delivery as needed Maintain cleanliness and organization of dining areas, service stations, and restrooms Refill water, bread, and other table items as directed Stock service stations with necessary supplies (silverware, glassware, linens, etc.) Assist in polishing glassware, silverware, and plates Support opening and closing side work duties Respond promptly to guest requests in a courteous and professional manner Collaborate with servers, kitchen, and bar staff to ensure smooth service Follow all safety, sanitation, and cleanliness standards Other duties as assigned Experience & Education: Previous restaurant or hospitality experience preferred but not required Strong work ethic and willingness to learn Ability to work in a fast-paced, team-oriented environment Good communication and interpersonal skills Professional appearance and positive attitude Flexible schedule including evenings, weekends, and holidays Physical Requirements Ability to stand and walk for extended periods Ability to lift and carry up to 50 lbs Ability to bend, reach, and move quickly during service Ability to perform repetitive motions such as lifting and carrying

Responsibilities

The Bus Person supports the service team by clearing, cleaning, and resetting tables to ensure an efficient dining environment. They also assist servers with food delivery and maintain the cleanliness of service stations and restrooms.