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Busser (33225) at Agua Caliente Casinos

Palm Springs, California, United States -

Full Time

Start Date

Immediate

Expiry Date

17 Mar, 26

Salary

0.0

Posted On

17 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Cleaning, Table Maintenance, Guest Service, Stocking, Equipment Maintenance, Regulatory Compliance, Communication, Physical Stamina, Teamwork, Attention to Detail

Industry

Gambling Facilities and Casinos

Description

Job Details Job Location: Agua Caliente Palm Springs - Palm Springs, CA 92262 Position Type: Full Time Job Category: Food and Beverage Job Description Summary Assists food and beverage staff in cleaning and maintaining work environment. Essential Duties and Responsibilities (other duties may be assigned) Stocks all areas of the outlet. Cleans, resets and maintains tables. Maintains all equipment. Assures F&B areas are maintained in accordance with company standards, as well as all applicable regulations. Remains up-to-date on property events and hours of operation for all F&B outlets. May be assigned to Food & Beverage work stations of the casino and/or hotel. Provide excellent guest service to both guests and internal clients. Must adhere to all Tribal Ordinance, Regulations, and the ACCRS and SRC System of Internal Controls, and Standard Operating Procedures. Supervisory Responsibilities None. Access to Sensitive Areas and Information (ACCRS & SRC) As per the ACGC Access Matrix Signatory Ability None. Qualifications Required Education and/or Experience High school diploma/GED preferred. Six months of related experience preferred. Working Conditions/Physical Demands To perform this job successfully, the individual must be able to stand, move and work throughout the property, including walking up to 1 ½ mile, climbing stairs and standing for extended periods of time. Also, may be subjected to a smoke -filled environment. The noise level in the work environment is usually moderate but will escalate when located in the casino environment. Must be able to grasp, bend, lift and/or carry or otherwise move goods weighing a minimum of 25 lbs. on an intermittent basis, and sufficient dexterity of hand in order to use office equipment including, but not limited to: a computer keyboard, calculator, general office equipment and multi-line telephone.

Responsibilities

The busser assists food and beverage staff by cleaning and maintaining the work environment, stocking areas, and resetting tables. They ensure that food and beverage areas meet company standards and provide excellent guest service.