Busser at Hotel Chaco
Albuquerque, New Mexico, United States -
Full Time


Start Date

Immediate

Expiry Date

02 Jun, 26

Salary

11.5

Posted On

04 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Communication, Sanitation Compliance, Safety Standards Compliance, Table Setting, Beverage Service, Issue Resolution, Cash Handling, Multitasking, Verbal Communication

Industry

Description
Description WORK, PLAY, & ENJOY LIFE WITH HERITAGE Heritage Companies embodies the culture, spirit, and traditions of New Mexico, while offering a work environment that is focused on the overall employee experience. All employees will experience the exciting perks that only Heritage Companies can provide; including growth opportunities across our companies, generous discounts on hotel room rates, spa, and food at all of our restaurants in the portfolio across the wonderful state of New Mexico! Part-time Hourly Position ranging from $10.50-$11.50 DOE plus benefits. Located in Albuquerque, NM. Working out of Hotel Chaco. Essential Duties and Functions/Responsibilities/Tasks: Work under direction of Restaurant Manager or Assistant Manager. Communicate daily with Kitchen leadership regarding job assignments and required timeframe. Maintain high level of positive and professional approach with coworkers and guests. Comply with nutrition and sanitation regulations and safety standards at all times. Maintain cleanliness and professional presentation of dining area. Maintain table settings by removing courses, replenishing utensils, and being alert to beverage needs. Prepare dining outlets for service, checking service stations and tables to ensure correct set-up and cleanliness. Resolve issues for any approaching guests in a professional and timely manner. Answer the phone and assist with guest seating, serving food or (non-alcoholic) drinks as requested. Handle all checks and cash according to procedures stipulated. Roll silverware, set up food stations or dining areas to prepare for the next shift or for large parties. Other duties as assigned consistent with the functions of this position as needed at the property. Why You’ll Love Working With Us Competitive pay and comprehensive benefits, including a 25% 401(k) match! Generous employee discounts across Heritage hotels, restaurants, spa and retail! Complimentary meals during scheduled shifts! Free employee parking! Supportive team culture with opportunities for growth and advancement! A workplace rooted in New Mexico pride and community values! Requirements Current New Mexico Food Handler Certification required. Ability to work on your feet in humid kitchen environment for eight hours or more. Must be able to lift/push/reach for/carry 30+ pounds frequently. Excellent verbal communication and ability to multitask. 6 months to 1 year or equivalent combination of education and experience; high volume and/or fine dining experience preferred. High school diploma or equivalent experience/training. NM Safe Certified Hotelier, Inspiring Our Communities, & Celebrating Local Artisans.Heritage Hotels & Resorts Inc. is an Equal Opportunity Employer.
Responsibilities
The Busser is responsible for maintaining the cleanliness and professional presentation of the dining area, including preparing outlets for service and ensuring tables are correctly set up. Key duties also involve assisting guests, managing table settings by removing courses and replenishing utensils, and handling basic service tasks like answering phones and serving non-alcoholic drinks.
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