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Busser / Runner - Seasonal (May 2026 - September 2026) at The Peninsula Golf & Country Club
San Mateo, California, United States -
Full Time

Start Date

Immediate

Expiry Date

15 May, 26

Salary

18.6

Posted On

14 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Cleaning, Table Setting, Water Refilling, Clearing Tables, Serving Assistance, Banquet Setup, Sanitation, Health Standards, Safety Standards, Fast-Paced Environment, Attention To Detail, Teamwork, Communication Skills

Industry

Hospitality

Description
Description We are seeking a reliable and hardworking Busser to join our team. As a Busser, you will be responsible for ensuring that our restaurant is clean and tidy, and that our guests have an enjoyable dining experience. Responsibilities: Responsible for keeping the restaurant/catering work areas and equipment clean. Responsible for setting tables with dishes, napkins, silverware, glassware and condiments. Responsible for refilling guest’s water glasses and coffee cups. Responsible for clearing dirty dishes, silverware and glasses and wiping down tables and chairs for the next guest. Assist serving staff in delivering large orders to the guest’s table. Assist in setting up and breaking down banquet sets. Maintains sanitation, health, and safety standards in work areas. Requirements Ability to work in a fast-paced environment Strong attention to detail Ability to work well in a team Excellent communication skills Ability to stand for long periods of time Must be available to work occasional evenings and weekends Classification: Seasonal Non-Exempt Employment Type: Seasonal (May 2026 – September 2026) Compensation: $18.60 per hour
Responsibilities
The Busser is responsible for maintaining cleanliness and tidiness in the restaurant and catering work areas, including setting tables and assisting serving staff with deliveries. Key duties involve refilling beverages, clearing used items, wiping down surfaces, and supporting banquet setup and breakdown while upholding sanitation standards.