OVERVIEW

We are seeking a dedicated and skilled Butchery Assistant to join our team. This role is essential in supporting the daily operations of our butchery, ensuring that high-quality meat products are prepared, packaged, and presented to our customers. The ideal candidate will have a passion for food production and a commitment to maintaining the highest standards of food safety and quality.

EXPERIENCE

• Previous experience in food production or preparation is preferred.
• Familiarity with food handling practices and food safety regulations is essential.
• Culinary experience or background in the food industry is a plus.
• Strong knife skills and knowledge of meat cutting techniques are highly desirable.
• Experience in customer service, particularly within a restaurant or retail environment, is beneficial.
• A passion for quality food and a willingness to learn new skills in butchery are key attributes for success in this role.
  Job Types: Full-time, Part-time
  Pay: $17.85-$22.00 per hour
  Expected hours: 20 – 40 per week

Schedule:

• Morning shift
• Weekends as needed

Work Location: In person
Expected start date: 2025-08-1

• Assist in the preparation and cutting of various meats according to specifications.
• Support the packaging of meat products for display and sale.
• Maintain cleanliness and organization of the butchery area, adhering to food safety standards.
• Provide excellent customer service by answering questions and assisting customers with their selections.
• Collaborate with team members to ensure efficient workflow and high-quality output.
• Follow all safety protocols while handling knives and other equipment.
• Participate in inventory management, including receiving and storing meat products.