ABOUT WINDSOR FARM SHOP

We are seeking an enthusiastic and dedicated individual to join our team at the Windsor Farm Shop. Windsor Farm Shop offers a wide range of products sourced from British speciality producers, local artisans and the Windsor Farms. Founded by Prince Philip, Duke of Edinburgh in 2001, we enjoy a unique position on the edge of the stunning Windsor Estate, housed within converted potting sheds which date back to the reign of Queen Victoria.

CONTEXT OF OPPORTUNITY / MAIN ACCOUNTABILITIES

As a butcher at Windsor Farm Shop, you’ll be responsible for:

• Cutting and preparing meat for the counter, including de-boning and sausage making
• Keeping counters fully stocked and ensuring proper labelling and rotation
• Completing HACCP paperwork and conducting product intake spot checks
• Delivering outstanding customer service and supporting marketing initiatives
• Managing stock transfers, wastage sheets, and accurate stock takes
• Advising customers with up-to-date product knowledge to maximise sales
• Maintaining health and safety standards and reporting maintenance issues
• Supporting the overall operation and contributing to service improvements
• Following additive and preservative record protocols
• Responding appropriately to emergencies and evacuation procedures
• Taking on additional duties to support the wider Windsor Farm Shop team

MOST IMPORTANT SKILLS-BASED REQUIREMENTS

We’re looking for someone who brings:

• Proven butchery experience and advanced meat preparation knowledge
• Level 2 in Butchery or equivalent experience
• Strong understanding of food safety regulations
• Excellent knife skills and butchering techniques
• Experience in a busy, customer-facing environment
• Confidence, friendliness, and approachability
• Flexibility and initiative to support wherever needed
• Effective problem-solving and communication skills
• Organisational skills and attention to detail
• Ability to work in cold environments and lift heavy items
• Basic IT skills and valid food hygiene certification

PURPOSE OF THE ROLE

We’re looking for a skilled and passionate butcher to join our team at Windsor Farm Shop, part of The Crown Estate. This role is all about delivering exceptional products to our customers while upholding the highest standards of presentation, food hygiene, and customer service. You’ll be a key part of our butchery operation, with a focus on meat preparation and supporting across the shop as needed.

As a butcher at Windsor Farm Shop, you’ll be responsible for:

• Cutting and preparing meat for the counter, including de-boning and sausage making
• Keeping counters fully stocked and ensuring proper labelling and rotation
• Completing HACCP paperwork and conducting product intake spot checks
• Delivering outstanding customer service and supporting marketing initiatives
• Managing stock transfers, wastage sheets, and accurate stock takes
• Advising customers with up-to-date product knowledge to maximise sales
• Maintaining health and safety standards and reporting maintenance issues
• Supporting the overall operation and contributing to service improvements
• Following additive and preservative record protocols
• Responding appropriately to emergencies and evacuation procedures
• Taking on additional duties to support the wider Windsor Farm Shop tea