Butchers Assistant at York Wholesale Meats Ltd
York YO26 6RX, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

03 Dec, 25

Salary

600.0

Posted On

03 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Butchery, Training, Learning, Instructions

Industry

Hospitality

Description

JOB SUMMARY

We are seeking a dedicated and skilled Butchery Assistant to join our team. The ideal candidate will have a passion for food production and a keen interest in butchery. This role involves assisting in the preparation of high-quality meat products while adhering to strict food safety standards. The Butchery Assistant will work closely with experienced butchers to learn the trade and contribute to our commitment to providing exceptional products to our customers.

REQUIREMENTS

  • Previous experience in food production is preferred
  • Familiarity with food preparation techniques and kitchen operations
  • Knowledge of butchery practices is advantageous but not essential as training will be provided
  • Understanding of food safety standards and hygiene practices
  • Strong attention to detail and ability to follow instructions accurately
  • Excellent teamwork skills with a positive attitude towards learning and development
    If you are enthusiastic about working in a dynamic environment and eager to develop your skills in butchery, we encourage you to apply for this exciting opportunity.
    Job Types: Full-time, Permanent
    Pay: £550.00-£600.00 per week

Benefits:

  • Company events
  • Company pension
  • Employee discount
  • Free parking
  • On-site parking

Application question(s):

  • Please confirm you are able to work Saturday’s as part of your contracted hours.

Work Location: In perso

Responsibilities
  • Assist in the preparation and cutting of various meats according to specifications
  • Maintain cleanliness and organisation of the butchery area, ensuring compliance with food safety regulations
  • Support the butchers in processing, packaging, and labelling meat products
  • Help with inventory management, including receiving and storing meat deliveries
  • Ensure all equipment is cleaned and maintained properly after use
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