BUYER - FOOD AND BEVERAGE at National Arts Centre Centre National des Arts
Ottawa, ON, Canada -
Full Time


Start Date

Immediate

Expiry Date

23 Sep, 25

Salary

63100.0

Posted On

18 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Purchasing, Training, Communication Skills, English, Procurement, Management System

Industry

Logistics/Procurement

Description

INTRODUCING THE NATIONAL ARTS CENTRE

The National Arts Centre (NAC) is Canada’s bilingual, multi-disciplinary home for the performing arts. The NAC presents, creates, produces, and co-produces performing arts programming in various streams-the NAC Orchestra, Dance, English Theatre, French Theatre, Indigenous Theatre, and Popular Music and Variety-and nurtures the next generation of audiences and artists from across Canada. The NAC is located on the traditional, unceded, unsurrendered territory of the Anishinabe Algonquin Nation.
At the National Arts Centre, we believe the performing arts are vital to the human experience. A house of dreams for the Canadian performing arts, we work with artists and arts organizations from across this land to revitalize our sector.
Curious to learn more? Read our 2023-2026 Strategic Plan, The Journey Ahead.

SKILL REQUIREMENTS

  • An equivalent combination of education (Bachelor’s degree or College diploma), training and experience may be considered;
  • Experience in procurement and purchasing;
  • Fluency in both French and English;
  • Experience with the Government of Canada’s Tender Management System is an asset;
  • Experience with Bonfire eProcurement system is an asset;
  • Experience with Excel and MS word is required;
  • Excellent communication skills written and oral;
  • Detail-oriented with a commitment to maintaining high standards of accuracy and compliance;
  • Ability to work collaboratively in a dynamic team environment.

How To Apply:

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Responsibilities
  • Collaborate closely with the Senior Financial Analyst – F&B to enhance and execute the Procurement, Contract Management, and Insurance program related to F&B operations;
  • Collaborate with the Procurement team regarding procurement processes, policies, trade agreements and procurement strategies of F&B department;
  • Demonstrate proficiency in the Government of Canada’s Tender Management System to effectively facilitate the public procurement processes;
  • Purchase materials or other goods and coordinate activities involved with procuring goods and services on behalf of the NAC;
  • Assist the procurement team to prepare and review bid requests and proposal and estimate values according to knowledge of market price
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