Cabana Cook at Country Club of York
York, Pennsylvania, United States -
Full Time


Start Date

Immediate

Expiry Date

26 Jun, 26

Salary

17.0

Posted On

28 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Time Management, Organization, Consistency, Attention To Detail, Food Quality, Presentation, Positive Attitude, Willingness To Learn, Independent Work, Teamwork, Reliability, Accountability, Punctuality, Food Preparation, Cooking Techniques

Industry

Hospitality

Description
Description Cabana Cook (Seasonal) Country Club of York (CCY) The Country Club of York (CCY) is seeking a reliable, motivated, and team-oriented Cabana Cook to join our summer pool team. This role is ideal for individuals who enjoy working in a structured kitchen environment and take pride in preparing high-quality food for our members and guests. While prior kitchen experience is preferred, we place strong value on organization, consistency, attitude, and willingness to learn. Anticipated Start Date: These seasonal positions are expected to begin around May 22, 2026, weather and operational needs permitting. Why Choose CCY? At CCY, we foster a culture of respect, accountability, and consistency for both our members and our team. What We Offer: Competitive hourly pay | Hourly wage starting at $14.50 per hour Seasonal summer employment with flexible scheduling Free staff meals during shifts Free golf privileges A team-oriented kitchen environment What Makes a Great Cabana Cook at CCY We are looking for individuals who consistently show up prepared, take ownership of their work, and contribute positively to the team. Ideal candidates demonstrate: Strong time management and organizational skills Ability to work efficiently while maintaining quality and consistency Attention to detail and commitment to food quality and presentation Positive attitude and willingness to learn Ability to work both independently and as part of a team Reliability, accountability, and punctuality Basic knowledge of food preparation and cooking techniques Availability to work days, evenings, weekends, and holidays including Memorial Day, July 4th, and Labor Day What You’ll Do Prepare and cook menu items for poolside dining in accordance with club standards Plate and present food in a consistent and visually appealing manner Set up and stock kitchen stations prior to service Maintain a clean, organized, and sanitary workstation throughout the shift Follow all food safety, sanitation, and hygiene standards Monitor inventory levels and communicate restocking needs to leadership Support overall kitchen operations to ensure smooth and timely service Participate in daily opening and closing procedures Perform other appropriate duties as assigned About CCY Established in 1899, the Country Club of York is the leading-edge club in the community, with state of the art facilities to provide an enjoyable atmosphere for everyone. All the while, the Country Club of York continually strives to preserve our traditions and rich history which distinguishes us from other nearby clubs.
Responsibilities
The Cabana Cook will be responsible for preparing and cooking menu items for poolside dining according to club standards, ensuring food is plated and presented consistently and appealingly. This includes setting up and stocking stations, maintaining sanitation, monitoring inventory, and supporting overall kitchen operations.
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