Centenary Lounge is a collection of Art Deco Licensed Cafes. We offer an all day brunch menu as well as cakes, pastries and home-made sandwiches, paninis and salads.
A fantastic opportunity has become available to be a part of our team at Taunton Railway Station.
On some shifts you will be required to cook breakfast and pastries in the morning shift along with preparing sandwiches, paninis, ciabattas and salads etc Plus preparing the all day brunch to order.
When working FOH, being able to prepare drinks including speciality coffees is a must. For this you will be required to be fully barista trained.
Customer Service of an excellent level at all times is also crucial in order to keep our customers happy. These include serving customers, preparing food and drinks and delivering with a smile.
If multi tasking is something you are good at then this is the perfect opportunity for you..
For those who enjoy working in a hospitality environment
Enjoy making customers happy, preparing food and drink. Food prep experience is essential.
Your duties will include taking orders, cleaning, using the till, handling payments and any other tasks that are part of the day to day operations.
The successful candidate is required to work 35- 40 hours per week to include a weekend shift and flexible to work different shifts when required.
Some 6am shifts are essential for this role.
Having Kitchen experience and some customer service experience is required.
You must be reliable, punctual, professional and friendly at all times. Being a team player is essential as well as great customer service.

OVERVIEW:

Join our vibrant team at Centenary Lounge, a bustling café known for its delicious menu offerings and welcoming atmosphere. We are seeking a dedicated Café all rounder to support both front-of-house and kitchen operations, ensuring exceptional customer service and efficient food preparation.

QUALIFICATIONS:

• Prior experience in food preparation is essential.
• Strong time management skills to handle busy shifts effectively.
• Knowledge of food safety practices and basic math for handling transactions.
• Flexibility to work 25-35 hours per week, including weekends and varied shifts.
• Professionalism, reliability, and a positive attitude are essential qualities for this role.
  If you are passionate about delivering exceptional service, enjoy working in a dynamic café setting, and thrive in a team-oriented environment, we invite you to apply for the Café all rounder position.
  Join us in creating memorable experiences for our valued customers while contributing to the growth of our business.
  Job Types: Full-time, Part-time, Permanent
  Pay: £12.21 per hour
  Expected hours: 25 – 35 per week

Benefits:

• Company pension
• Employee discount

Experience:

• Food preparation: 1 year (required)
• Catering: 1 year (preferred)
• Barista: 1 year (preferred)
• Customer service: 1 year (preferred)

Work Location: In perso

• Food preparation, including cooking pastries, preparing sandwiches, paninis, salads, and all-day brunch items.
• Provide excellent customer service by greeting and serving customers in a friendly manner.
• Multi-task effectively to handle various responsibilities in a fast-paced hospitality environment.
• Take customer orders, operate the till, handle payments, and maintain cleanliness in the café at all times.
• Collaborate with team members to ensure smooth operations and a positive customer experience.