ABOUT US:

Trio Pastry Café is a chic new bakery café bringing timeless French pastry craftsmanship to Main Street Unionville. We’re committed to high-quality, elegant bakes with a creative and seasonal edge — all served in a beautifully designed, modern space.

POSITION OVERVIEW:

We’re seeking an experienced Assistant Manager/Supervisor. You’ll assist in running the daily business—overseeing production, service, staff, and profitability. This is a hands‑on leadership role perfect for a culinary professional ready to shape a brand from the ground up.

EXPERIENCE

• 2-3 years of proven experience in a bakery/cafe environment, preferably in a supervisory role.
• Strong leadership skills with the ability to motivate and manage a diverse team effectively.
• Familiarity with POS systems and cash handling procedures is essential.
• Excellent organizational skills with the ability to multitask in a fast-paced environment.
• A passion for culinary excellence and commitment to providing exceptional customer service.
• Flexibility to work irregular hours, including evenings, weekends, and holidays.
• CPR and first aid certification preferred
  Job Type: Full-time
  Pay: $60,000.00-$80,000.00 per year

Benefits:

• Casual dress
• Dental care
• Discounted or free food
• Extended health care

Application question(s):

• How many years experience do you have in a supervisory role?

Work Location: In perso

• Hire, train, mentor, and manage cafe staff to ensure optimal performance and adherence to standards.
• Oversee inventory management, including ordering supplies and ensuring proper stock levels are maintained.
• Implement and enforce food safety protocols and sanitation practices to comply with health regulations.
• Collaborate with back-of-house staff to ensure seamless service and communication between the kitchen and eating area.
• Manage cash handling procedures related to cafe operations, including POS system oversight.
• Assist in menu planning and development, incorporating seasonal ingredients and customer preferences.
• Always maintaining a high level of professionalism, including dressing appropriately, being punctual, and behaving in a respectful manner.