Café Manager, Regent St at H&M Group

City of Westminster, England, United Kingdom -

Full Time

Start Date

Immediate

Expiry Date

07 Jan, 26

Salary

0.0

Posted On

09 Oct, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Leadership, Customer Service, Team Development, Operational Excellence, Communication, Organizational Skills, Adaptability, Sustainability, Training, Motivation, Feedback, Proactivity, Food Knowledge, Hospitality, Sales Targets, Service Consistency

Industry

Retail

Description

Company Description ARKET offers essential collections for women, men, children and the home, along with a seasonal vegetarian café and coffee shop. Inspired by simplicity, nature, and the aesthetics of slow living, the assortments features garments, objects, and food carefully made and artfully curated for a more beautiful everyday life. Job Description As Café Manager, you’ll be at the heart of creating an exceptional guest experience while overseeing the smooth, day-to-day operations of our Nordic-inspired café, seamlessly integrated within the store. You’ll lead by example—setting high standards for quality, service, and hospitality, while inspiring your team to deliver memorable experiences at every touchpoint. With a strong focus on customer satisfaction, you’ll foster a warm, personalised atmosphere that reflects local culture and embodies the values of our brand. Your leadership will drive team development, operational excellence, and business performance, ensuring your team is well-trained, motivated, and aligned with our café concept. From maintaining product knowledge and service consistency to supporting sustainability goals and promoting a unique local service culture, your role is essential in bringing our café vision to life and leaving a lasting impression on every guest. Key Responsibilities Create a welcoming and attractive café atmosphere personalised to meet the preferences of the customer Lead recruitment, training, and development of the café team in collaboration with the Store Experience Manager Motivate and guide the team to achieve sales targets and deliver excellent customer service in line with brand standards Oversee daily operations, including stock management, ordering routines, and adherence to the café concept Champion our brand values and culture, ensuring they are reflected in every customer interaction Drive sustainability initiatives within the café, aligning with company-wide environmental goals Qualifications Proven leadership experience in a café, restaurant, or other food & beverage environment Customer-focused mindset, with a genuine passion for food and drink and a desire to share that enthusiasm with others Adaptable and flexible, able to respond quickly to customer feedback, menu changes, and stock fluctuations Strong organisational skills, with a track record of leading teams in fast-paced settings to deliver outstanding service Excellent communication abilities, both verbal and written Supportive leadership style, offering constructive feedback and coaching to help team members grow Eagerness to learn, with a proactive approach to personal and professional development Comfortable with flexible or irregular working hours, including weekends and holidays Fluency in English Additional Information This is a full-time position with a contract of 39 hours a week based in our Arket, Regent St store. Apply by sending in your CV in English as soon as possible. Due to data policies, we only accept applications through the career page. Benefits: We’re committed to supporting our employees with a range of attractive benefits and valuable development opportunities. As a member of our team, you’ll enjoy a 25% staff discount across all H&M Group brands—available both in-store and online. Additionally, every employee is included in our H&M Incentive Program (HIP), designed to reward your contributions and support your growth within the company. You can read more about our H&M Incentive Program here.

Responsibilities

As Café Manager, you will oversee the daily operations of the café while creating an exceptional guest experience. You will lead your team to achieve high standards of quality and service, ensuring a warm and personalized atmosphere for customers.